Lunch Specials


One Main Course: R79 (excluding complimentary beverage)
Two Courses: R149
Three Courses: R159

Available every day, excluding Mother’s Day, Father’s Day and public holidays.

Entradas

CALDO VERDE

Traditional Portuguese potato soup served with Kale and slices of chorizo

or

FIGADOS DE GALINHA / PERI PERI LIVERS

Chicken Livers sautéed in a wine, herb & mild peri peri sauce

or

JALAPENO & CHEESE RISSOLES

A half – moon shaped crumbed pastry with a rich cheddar and fresh Jalapeno filling
or

TENTACULOS DE LULAS/ SQUID HEADS

Squid heads served deepfried with lime mayo


Mains

PESCADA GRELHADA / HALF CHICKEN

Flame grilled chicken, prepared in our secret marinade and finished off with lemon and garlic or peri peri sauce and a choice of side

or

MOZAMBICAN STYLE CHICKEN AND PRAWN CURRY

Served with rice and sambals

or

BIFES DE OINO DE COSTELA DE PORCO / PORK RIB EYE

Marinated pork rib eye served on mash with Mediterranean roast veg

or

PESCADA GRELHADA / GRILLED HAKE

Served with your choice of sauce and homemade cut chips

or

BANDEJA DE VEGETAIS/ VEGETABLE PLATTER

Roasted Mediterranean vegetables, napolitana & chilli mushrooms, crumbed mozzarella, creamed spinach, baby potatoes & crispy onion rings


Desserts

Crème Brulee

or

Amarula coffee

***

Ts & Cs: Items on special subject to change based on freshness and availability of ingredients. Whilst every effort has been made to ensure the details on the website and social media are correct at time of publication, atasca, Quintessential, and its associated brands will not be held responsible for errors and omissions. Please be sure to always confirm at your favourite atasca restaurant to avoid disappointment. EO&E.