Main Menu
ENTRADAS (STARTERS)
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Cogumelos / Mushrooms R69
Pan-fried in thyme & garlic, topped with creamy gorgonzola sauce & fresh avo
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Moelas / Giblets R65
Cooked slowly in on our traditional onion, tomato and red wine sauce
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Pastéis De Peixe / Fishcakes R68
Homemade fishcakes served with olives & garlic aioli
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Figados De Galinha / Chicken Livers R72
Chicken livers sautéed in a wine, herb & mild peri-peri sauce
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Lulas / Calamari R89
Calamari, grilled or deep fried served with lemon & garlic or peri-peri sauce
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Tentáculos De Lulas / Squid Heads R75
Squid heads grilled or deep fried served with lemon & garlic or peri-peri sauce
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Trinchado / Beef Fillet R92
Cubed fillet sautéed in traditional mild peri-peri sauce
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Rissoles R55
Traditional Portuguese pastries filled with cheese & jalapeño
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Boca / Baked Mushroom or Prawn
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Button mushrooms, sauteed & baked in a creamy garlic & herb sauce R58
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Prawn tails baked in a creamy garlic & herb sauce R109
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Chouriço
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Traditional spicy sausage served either Sliced & sautéed in garlic, wine & mild peri-peri sauce R68
or
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Flame grilled R89
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Mexilhôes / Mussels R79
Saldanha Bay mussels steamed & served in a white wine & cream broth
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Queijo Assado / Fried Cheese R59
Deep fried or grilled halloumi served with sweet chilli
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Petiscos (to share)
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Chicken pops, halloumi & button mushrooms R129
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Chicken livers, squid heads & chouriço R168
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Chouriço, spicy wings & calamari R198
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LIGHT MEALS
(AVAILABLE ALL DAY)
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Prego Roll R79
Grilled chicken fillet, basted in our secret prego sauce, served with home-cut chips
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Prego Roll R108
150g of fillet medallions, pan-fried in our secret prego sauce served in a crispy Portuguese roll with chips
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Spicy Wings
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8 wings R85
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12 wings R115
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Quarter Chicken R89
Flame grilled, lemon & garlic or peri peri and chips
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Battered Fish R95
Served with chips and tartar sauce
SALADS
(AVAILABLE IN FULL OR HALF PORTIONS)
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Portuguesa R75
Fresh greens topped with rosa tomatoes, cucumber, peppers, red onion, olives & our famous dressing
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Gorgonzola R88
Mixed greens topped with rosa tomatoes, cucumber, red onion & grated gorgonzola
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Grega / Greek R89
Mixed greens topped with rosa tomatoes, cucumber, peppers, red onion, feta & olives
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Galinha / Chicken R110
Mixed greens topped with peri-peri chicken strips, avo & feta
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Salmão Fumado / Smoked Salmon R129
Mixed greens topped with smoked salmon & avo
PRATO DA CASA (HOUSE SPECIALITY)
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Sardinhas Assadas R149
Grilled Portuguese sardines topped with roasted peppers & served with boiled baby potato & salad
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Camarão National R225
Plump prawns panfried in herbs, garlic, a touch of paprika & beer, a dash of cream & served with savoury rice
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Bacalhau Assado S.Q
Traditional salted codfish, roasted & topped with olive oil garlic & peppers served with boiled baby potato & salad
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Bacalhau À Bras R159
Salted flaked cod, onions, thin slices of potato scrambled eggs, black olives & parsley (Cristiano Ronaldo’s favourite)
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Peixe Fresco do Dia S.Q
Linefish baked whole
Ask your waitron what the chef is serving today -
Pot Quente S.Q
Mozambican style curry of the day
LEGUMES (VEGETARIAN)
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Pilha de Cogumelos / Mushroom Stack R95
Garlic field mushrooms topped with rocket, Mediterranean veg, feta, crispy onions & a balsamic glaze
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Fettucine Primavera R98
Fettucine tossed with fresh carrots, olives, spinach, mushrooms & chilli, prepared in creamy napoletana
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Cogumelos Panzerotti / Mushroom Panzerotti R98
Served in a creamy Gorgonzola sauce, topped with fresh avo and rocket
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Bandeja de Vegetais / Vegetable Platter R115
Roasted Mediterranean vegetables, napoletana & chilli mushrooms, grilled halloumi, creamed spinach, baby potatoes & crispy onion rings
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Queijo e Vegetais Bolinhos R85
Halloumi & vegetable fritters served in a napoli & chilli sauce with rocket & avocado
PEIXE E MARISCO (FISH & SHELLFISH)
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Pescada Grelhada / Grilled Hake R115
Grilled hake served with lemon & garlic or peri-peri sauce
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Lulas / Calamari R189
Calamari grilled or deep fried served with our traditional lemon & garlic or peri-peri sauce
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Pescada Grelhada E Lulas / Hake & Calamari R189
Hake and calamari combo with your choice of lemon & garlic or peri-peri
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Kingklip Grelhado S.Q
Fillet of kingklip grilled in lemon & garlic or peri-peri sauce
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Fettuccine de Frutos do mar R189
Tossed with prawns & calamari in a creamy white wine & peri-peri sauce
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Camarão Frito / Scampi R225
Deep fried scampi served with tartar sauce, Portuguese salad & homemade chips
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Lulas E Camarãe / Prawn & Calamari Combo R198
Prawn & calamari combo with your choice of grilled or deep-fried calamari
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Algarve Platter R239
Hake, prawns and crispy squid heads with your choice of lemon & garlic or peri-peri
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Camarões Grelhados / Prawns
Grilled prawns in lemon garlic or peri-peri
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Medium (8) R185
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Queen (6) R239
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Queen (8) R295
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Thermostato De Lagostim / Crayfish S.Q
Baby crayfish served thermidor style on savoury rice
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Lagostins S.Q
Langoustines grilled in lemon & garlic or peri-peri
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Mariscada Para Dois (for two) R795
Baby crayfish, prawns, langoustines, mussels, calamari & squid heads
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Penne Com Galinha Peri-Peri / Chicken Pasta R135
Onion, mushroom & chicken tossed in our famous peri-peri sauce & fresh cream
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Meia Galinha L.M. / Half Chicken R125
Half chicken flame-grilled with your choice of lemon and garlic, mild peri-peri or hot peri-peri sauce
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Galinha L.M. / Full Chicken R198
Flame-grilled chicken, prepared in our secret marinade & finished off with lemon & garlic, mild peri-peri or hot peri-peri sauce
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Espetada de Galinha R159
Chicken kebab stuffed with peppadews, brushed with a sweet chilli marinade & grilled to perfection, finished with your choice of garlic or peri-peri sauce
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Galinha E Lulas / Chicken & Calamari R198
Grilled half chicken with your choice of grilled or deep fried calamari with lemon & garlic or peri-peri sauce
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Galinha E Camarão / Chicken & Prawn R249
Grilled half chicken & plump prawns prepared in lemon & garlic or peri-peri sauce
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Lisbon Platter (for two) R379
Grilled half chicken, prawns & calamari prepared in lemon & garlic or peri-peri sauce
GALINHA (CHICKEN)
CARNE GRELHADA (MEAT)
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Filete Grelhado / Fillet R169
200g fillet steak, flame-grilled to your specification
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Filete Madeira R179
Fillet medallions on fettucine topped with a thermidor sauce & served with a Portuguese salad
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Ponta D’ouro Filete R189
200g fillet steak filled with cheddar cheese & chopped chilli, grilled to your liking & topped with a mushroom, wine, garlic & mild peri-peri sauce
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Bife de Alcátra / Rump
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200g Matured A-grade rump, flame-grilled to your specification R149
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300g Matured A-grade rump, flame-grilled to your specification R189
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Bife À Portuguesa R169
200g rump, served the traditional way, topped with an egg & covered in a mushroom, garlic, wine & mild peri-peri sauce
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Espetada
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Skewer of 350g rump, rubbed with course salt & bay leaves, flame-grilled & finished with a garlic or peri-peri sauce R195
or
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Skewer of 250g marinated pork belly, flame-grilled & finished with a garlic or peri-peri sauce R149
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Bifes de olno de costela de porco / Pork Rib-eye R139
Marinated pork rib-eye, grilled and served with veg and our home cut chips
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Costeletas de Carneiro R230
Marinated lamb chops, flame-grilled to your specification & finished with a peri-peri basting
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Sauces served on the side (optional extra) R29
Mushroom, Pepper, Cheese, Creamy Garlic, Gorgonzola
SOBREMESAS (DESSERTS)
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Vanilla Ice Cream R50
Served with Bar-One sauce
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Leite – Creme R59
Vanilla custard topped with caramelised sugar
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Torta de Chocolate R59
Chocolate brownie smothered in Bar-One sauce with ice cream
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Crepe de lavanjae amendoa R60
Orange and almond pancakes served with vanilla ice cream
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Cheesecake assado R70
Baked cheesecake served with fresh cream
KIDS MENU
All served with a complimentary milkshake
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Chicken nuggets served with cheese sauce & chips R55
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Macaroni cheese R55
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Chicken schnitzel served with chips R55
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Fillet medallions & chips R55
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Fish & chips R55
